Parmesan Truffle Popcorn



Pop yourself some popcorn.  It's okay if you use the microwave.  I'm cool with that.

Dump that into a big bowl.

Sprinke some truffle oil over the popcorn and toss well.  Repeat (you know to coat it well).  
Sprinkle parmesan cheese over that and toss again.  Repeat (because you can't have too much cheese).
Finish with fresh black pepper.


Copyright © 2012 Douglas Shumaker

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